Description
Enjoy the authentic festive taste of Nethi Ariselu, a traditional Andhra sweet made using rice flour, jaggery, and pure ghee (nethi).
These ariselu are known for their soft chewy texture, rich jaggery sweetness, and ghee aroma, making them a must-have sweet for festivals like Sankranti, Diwali, and weddings.
Prepared in small batches using hygienic homemade method for fresh taste and traditional quality.
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