Description
Enjoy a unique Andhra special combination with Brinjal Amla Pickle, also known as Vankaya Usiri Pachadi.
Made using fresh brinjal (vankaya) and tangy amla (usiri) blended with red chillies, mustard, fenugreek, and sesame oil, this pachadi gives a delicious mix of spicy, tangy, and rich traditional flavor.
Best enjoyed with hot rice + ghee, curd rice, dosa, idli, and meals. Prepared in hygienic conditions in small batches for fresh taste and long shelf life.






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