Description
Palli Karam is a flavorful Andhra-style spice powder made with roasted peanuts (palli), red chilies, garlic, lentils, and traditional spices. Known for its rich nutty flavor and balanced spiciness, this karam adds a delicious and authentic taste to everyday meals.
Carefully roasted and ground using traditional methods, Palli Karam pairs perfectly with hot rice and ghee. It can also be enjoyed with idli, dosa, chapati, or as a seasoning for snacks, adding a crunchy and spicy twist. Hygienically prepared and packed fresh to retain freshness and aroma.
Perfect for: Hot rice with ghee | Idli | Dosa | Peanut lovers
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