Description
Enjoy the authentic Andhra taste of Nimmakaya Pachadi, a traditional lemon pickle made using fresh lemons, red chilli powder, mustard, fenugreek, and sesame oil.
This pickle is known for its strong tangy flavor, spicy taste, and rich aroma, making it a perfect side dish for everyday Andhra meals.
Best enjoyed with hot rice + ghee, curd rice, dosa, idli, upma, and meals. Prepared in hygienic conditions in small batches for fresh taste and long shelf life.
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